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  1. Journal of the American Oil Chemists' Society
  2. Journal of the American Oil Chemists' Society : Volume 88
  3. Journal of the American Oil Chemists' Society : Volume 88, Issue 8, August 2011
  4. Binary Phase Behavior of Diacid 1,3-Diacylglycerols
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Journal of the American Oil Chemists' Society : Volume 94
Journal of the American Oil Chemists' Society : Volume 93
Journal of the American Oil Chemists' Society : Volume 92
Journal of the American Oil Chemists' Society : Volume 91
Journal of the American Oil Chemists' Society : Volume 90
Journal of the American Oil Chemists' Society : Volume 89
Journal of the American Oil Chemists' Society : Volume 88
Journal of the American Oil Chemists' Society : Volume 88, Issue 12, December 2011
Journal of the American Oil Chemists' Society : Volume 88, Issue 11, November 2011
Journal of the American Oil Chemists' Society : Volume 88, Issue 10, October 2011
Journal of the American Oil Chemists' Society : Volume 88, Issue 9, September 2011
Journal of the American Oil Chemists' Society : Volume 88, Issue 8, August 2011
Crystallization of Fats: Influence of Minor Components and Additives
Effect of Fatty Acid Composition of Monoglycerides and Shear on the Polymorph Behavior in Water-in-Palm Oil-Based Blend
Crystallization and Polymorphism of 1,3-Acyl-Palmitoyl-rac-Glycerols
Binary Phase Behavior of Diacid 1,3-Diacylglycerols
Changes in the Content of Phenolic Compounds in Flaxseed Oil During Development
Bidirectional Conversion Between 3-Monochloro-1,2-propanediol and Glycidol in Course of the Procedure of DGF Standard Methods
Two New Fatty Acid Derivatives from the Stem Bark of Alchornea laxiflora (Euphorbiaceae)
Purification of Stearidonic Acid from Modified Soybean Oil by Argentation Silica Gel Column Chromatography
Release of Omega-3 Fatty Acids by the Hydrolysis of Fish Oil Catalyzed by Lipases Immobilized on Hydrophobic Supports
Investigating Some Physicochemical Properties and Fatty Acid Composition of Native Black Mulberry (Morus nigra L.) Seed Oil
Extraction of Fatty Acids from Boletus edulis by Subcritical and Supercritical Carbon Dioxide
Oxidative Stability of Cashew Oils from Raw and Roasted Nuts
Substrate Pretreatment can Reduce the Alcohol Requirement During Biodiesel Production Via in Situ Transesterification
Synthesis and Characterization of Corn Oil Polyhydroxy Fatty Acids Designed as Additive Agent for Many Applications
Effect of Extended Surfactant Structure on Interfacial Tension and Microemulsion Formation with Triglycerides
Epoxidizable Fatty Amide–Phenol Conjugates
Preparation of Fat-Liquor Based on Jojoba Oil Under Phase Transfer Catalysis
Regeneration and Reutilization of Oil-Laden Spent Bleaching Clay via in Situ Transesterification and Calcination
Performance of Nanofiltration Membranes for Solvent Purification in the Oil Industry
Phase Equilibrium Measurements of Sacha Inchi Oil (Plukenetia volubilis) and CO$_{2}$ at High Pressures
Comments on the Use of Fatty Acid Methyl Esters of Linseed and Castor Oil as Biodiesel
Journal of the American Oil Chemists' Society : Volume 88, Issue 7, July 2011
Journal of the American Oil Chemists' Society : Volume 88, Issue 6, June 2011
Journal of the American Oil Chemists' Society : Volume 88, Issue 5, May 2011
Journal of the American Oil Chemists' Society : Volume 88, Issue 4, April 2011
Journal of the American Oil Chemists' Society : Volume 88, Issue 3, March 2011
Journal of the American Oil Chemists' Society : Volume 88, Issue 2, February 2011
Journal of the American Oil Chemists' Society : Volume 88, Issue 1, January 2011
Journal of the American Oil Chemists' Society : Volume 87
Journal of the American Oil Chemists' Society : Volume 86
Journal of the American Oil Chemists' Society : Volume 85
Journal of the American Oil Chemists' Society : Volume 84
Journal of the American Oil Chemists' Society : Volume 83
Journal of the American Oil Chemists' Society : Volume 82
Journal of the American Oil Chemists' Society : Volume 81
Journal of the American Oil Chemists' Society : Volume 80
Journal of the American Oil Chemists' Society : Volume 79
Journal of the American Oil Chemists' Society : Volume 78
Journal of the American Oil Chemists' Society : Volume 77
Journal of the American Oil Chemists' Society : Volume 76
Journal of the American Oil Chemists' Society : Volume 75
Journal of the American Oil Chemists' Society : Volume 74

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Binary Phase Behavior of Diacid 1,3-Diacylglycerols

Content Provider SpringerLink
Author Craven, R. John Lencki, Robert W.
Copyright Year 2011
Abstract Fifteen phase diagrams were prepared using data from differential scanning calorimetry analysis of binary blends of representative diacid 1,3-DAG. The behavior observed in binary phase diagrams is related to the difference in T $_{m}$ (ΔT $_{m}$) between system components—eutectic for ΔT $_{m}$ < 26 °C and monotectic for ΔT $_{m}$ > 30 °C. Binary blends were prepared using six diacid 1,3-DAG: 1,3-hexanoyl-lauroyl-rac-glycerol, 1,3-hexanoyl-palmitoyl-rac-glycerol, 1,3-hexanoyl-oleoyl-rac-glycerol, 1,3-lauroyl-palmitoyl-rac-glycerol, 1,3-lauroyl-oleoyl-rac-glycerol and 1,3-palmitoyl-oleoyl-rac-glycerol. Diacid 1,3-DAG were synthesized using representative FA: hexanoic (6:0)—short-chain FA; lauric (12:0)—medium-chain FA; palmitic (16:0)—long-chain FA; and oleic (18:1)—mono-unsaturated FA. In addition to the aforementioned phase diagrams, the physical chemistry of 1,3-hexanoyl-lauroyl-rac-glycerol, 1,3-hexanoyl-oleoyl-rac-glycerol and 1,3-lauroyl-oleoyl-rac-glycerol is reported.
Starting Page 1125
Ending Page 1134
Page Count 10
File Format PDF
ISSN 0003021X
Journal Journal of the American Oil Chemists' Society
Volume Number 88
Issue Number 8
e-ISSN 15589331
Language English
Publisher Springer-Verlag
Publisher Date 2011-02-18
Publisher Place Berlin, Heidelberg
Access Restriction One Nation One Subscription (ONOS)
Subject Keyword 1,3-Diacylglycerol Phase diagram Thermal analysis Polymorphism Biotechnology Agriculture Biomaterials Industrial Chemistry/Chemical Engineering Food Science
Content Type Text
Resource Type Article
Subject Organic Chemistry Chemical Engineering
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